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Recipe Library

650 recipes across 18 cuisines, and growing.

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Japanese · Meat

Karaage with Black Vinegar

Japanese · Meat

Fried Eggplant and Pork in Marinade

Japanese · Starches

Rice Cooker Japanese Fried Rice

Japanese · Seafood

Japanese-Style Simmered Potato and Squid (Ika Jaga)

Japanese · Soups & stews

Korean Seaweed Soup (Miyeok-guk)

Japanese · Meat

Sweet and Spicy Chicken and Potato Stew

Japanese · Starches

Egg Mayo Rice Bowl

Japanese · Sweets & drinks

Japanese Honey Castella Cake

Japanese · Meat

Chicken Cheese Katsu

Japanese · Meat

Dual-Flavor Pork Neck Donburi

Japanese · Starches

My Go-To Japanese Breakfast: Egg Mayo Onigiri & Creamy Salmon Miso Stew

Japanese · Seafood

Squid and Cabbage with Butter Soy Sauce

Japanese · Starches

Miso Garlic Chicken One-Pot Rice

Japanese · Noodles & pasta

Japanese Thick Yaki Noodles (Yakisoba)

Japanese · Bread & bakery

Salmon & Cheese Toast

Japanese · Starches

Oshi Sushi (Pressed Sushi)

Japanese · Sweets & drinks

Furikake Chex Mix

Japanese · Vegetables

Soy Sauce-Marinated Eggplant

Japanese · Sauces & condiments

Onion and Tomato Marinade

Japanese · Meat

Chicken Nanban - Japanese Fried Chicken with Nanban Sauce and Tartar Sauce

Japanese · Noodles & pasta

Japanese · Meat

Japanese · Starches

Ume-Jako Onigiri (Pickled Plum and Dried Baby Sardine Rice Balls)

Japanese · Noodles & pasta

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