Recipe Library

Baked New Onions with Cheese

Pork Karaage

Easy Red Bean Custard Pies

Japanese Carrot-Ginger Dressing

Spinach Ohitashi (Japanese Spinach Salad)

Fluffy Soufflé-Style Fried Egg with a Handy Kitchen Tool

Fried Eggplant and Pork in Marinade

Western-Style Diced Pork Steak

Motsu Nikomi (Pork Chitterlings and Vegetable Stew)

Cream Risotto with Chestnuts and Mushrooms

Easy Country-Style Curry Baked Rice

Uncle Rikuro-Style Soufflé Cheesecake

Matcha Ice Cream

Tomato Curry Udon

Gluten-Free Yakisoba with Malony Glass Noodles

Umami Powder - The King of All Spices

Squid Takikomigohan

Fruit Milk Agar Jelly

Chicken and Vegetables in Black Vinegar Sauce

Milk Mochi (with Homemade Brown Sugar Syrup)

Japanese-Style Creamy Curry Salmon with Yogurt Potato Salad

One-Pan Chicken Over Rice: New York Street Food Style

Japanese Mochi

Honey Ginger Tea