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156 recipes across 18 cuisines, and growing.
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Korean
· Egg & tofu
Korean Rolled Omelet (Gyeran Mari)
15 min
♡
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
♡
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Korean
· Vegetables
Stir-fried Garlic Scapes
15 min
♡
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
♡
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Korean
· Vegetables
Steamed Summer Squash with Seasoning
20 min
♡
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
♡
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Korean
· Vegetables
Homemade Korean Kimchi
120 min
♡
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Korean
· Vegetables
Bok Choy Kimchi (Cheonggyeongchae Kimchi)
40 min
♡
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Korean
· Seafood
Spicy Raw Crab (Yangnyeom-gejang)
♡
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Korean
· Starches
Soy Sauce Braised Potatoes
40 min
♡
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Korean
· Vegetables
Green Cabbage Kimchi
50 min
♡
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Korean
· Vegetables
Steamed Perilla Leaves (Kkaennipjjim)
12 min
♡
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Korean
· Sweets & drinks
Tuna Pancakes (Chamchijeon)
10 min
♡
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Korean
· Noodles & pasta
Super Simple Bean Sprout Japchae
15 min
♡
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Korean
· Vegetables
Roasted Almond and Perilla Leaf Anchovy Rice Topping
15 min
♡
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Korean
· Seafood
Dried Shredded Pollock Seasoned with Gochujang
20 min
♡
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Korean
· Vegetables
Kkakdugi (Korean Radish Cube Kimchi)
♡
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Korean
· Starches
Braised Baby Potatoes (Algamja-jorim)
30 min
♡
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Korean
· Vegetables
Gat-Kimchi (Mustard Greens Kimchi)
150 min
♡
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Korean
· Sweets & drinks
Perilla Leaf Pancakes (Kkaennip-jangtteok)
♡
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Korean
· Egg & tofu
Korean Steamed Eggs (Gyeran-jjim)
10 min
♡
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Korean
· Meat
Braised Beef in Soy Sauce (Jangjorim)
70 min
♡
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Korean
· Starches
Garlic Butter Rice
45 min
♡
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Korean
· Vegetables
Collard Greens Stir-fried with Doenjang (Korean Style)
30 min
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