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714 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Oi-bokkeum (Korean Sautéed Cucumber Side Dish)
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Japanese
· Vegetables
Chikuwa and Cucumber Sesame Salad
20 min
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Indian
· Sweets & drinks
Garlic Murmura Snack
15 min
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Caribbean
· Seafood
Healthy and Delicious Salmon with Rice
40 min
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
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Chinese
· Meat
Chicken and Cabbage Stir Fry
20 min
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Taiwanese
· Soups & stews
Radish Rice Noodle Soup
40 min
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French
· Seafood
Tuna Confit in Olive Oil
190 min
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Indian
· Bread & bakery
Moong Sprout Pav Bhaji-Style Toast
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German
· Seafood
Juicy Salmon with Crispy Pistachio Crust
40 min
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American
· Egg & tofu
Cinnamon Roll Protein Overnight Oats
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Mediterranean
· Vegetables
Tabouli Salad (Tabbouleh)
30 min
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Chinese
· Starches
Shrimp in Savory Sauce Over Rice
25 min
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Vietnamese
· Seafood
Fried Baby Squid in Fish Sauce
30 min
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Korean
· Meat
Teriyaki Chicken Meal Prep
40 min
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Australian
· Meat
Sticky Garlic Beef Stir-Fry with Jasmine Rice and Broccoli
30 min
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German
· Vegetables
Traditional Carrot Salad
15 min
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Chinese
· Soups & stews
Vegetarian Hot Pot
35 min
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
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French
· Meat
Perfect Chicken Breast with Mushroom and Raisin Sauce
45 min
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Filipino
· Seafood
Ginisang Pusit (Squid Stir Fry in Oyster Sauce)
50 min
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Japanese
· Egg & tofu
Konjac Miso Stir-Fry Teishoku: A High-Protein, Low-Calorie Japanese Set Meal
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Mediterranean
· Meat
Grilled Sumac Chicken
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Mexican
· Soups & stews
Fish Fillet Broth
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