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179 recipes across 18 cuisines, and growing.
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Chinese
· Vegetables
Blistered Peppers
15 min
♡
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Chinese
· Vegetables
Chinese Bok Choy and Mushroom Stir-Fry
10 min
♡
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Korean
· Egg & tofu
Pan-fried Tofu with Seasoning Sauce
15 min
♡
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Chinese
· Seafood
Shrimp and Bell Pepper Stir Fry
20 min
♡
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Chinese
· Soups & stews
Chinese Shrimp Mushroom Tofu Soup
15 min
♡
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Chinese
· Egg & tofu
Classic Tomato and Egg Stir-fry
15 min
♡
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Mediterranean
· Seafood
Braised Tomato Salmon
15 min
♡
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Chinese
· Seafood
Pan-Fried Tilapia Fillets
15 min
♡
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Chinese
· Vegetables
Chinese Bok Choy with Mushrooms
15 min
♡
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American
· Meat
50g Protein Cheesesteak Sandwich (500 calories)
15 min
♡
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Singaporean-Malaysian
· Seafood
Spicy Garlic Prawns & Clams
7 min
♡
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Taiwanese
· Vegetables
Stir-Fried Water Lotus with Minced Pork
15 min
♡
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Caribbean
· Starches
Caribbean Pepper Fries
20 min
♡
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Japanese
· Vegetables
Chikuwa and Cucumber Sesame Salad
20 min
♡
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French
· Vegetables
The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe
15 min
♡
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American
· Egg & tofu
Poached Egg
10 min
♡
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Filipino
· Seafood
Spicy Ginisang Pusit (Sautéed Squid)
20 min
♡
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Mediterranean
· Starches
Greek Pasta Salad
20 min
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
♡
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German
· Vegetables
Gratinéed White Asparagus à la Tim Raue with Parmesan and Lemon
15 min
♡
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Mediterranean
· Soups & stews
Gazpacho
20 min
♡
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Japanese
· Meat
Burdock Root and Chicken Breast Sesame Mayo Salad
20 min
♡
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Australian
· Bread & bakery
Nagi's Salad Sandwich
15 min
♡
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American
· Vegetables
Big Salad
5 min
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