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215 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Chikuwa and Cucumber Herb Salad
15 min
♡
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Taiwanese
· Soups & stews
Pickled Pepper (Bopi Chili) Chicken Soup 2.0
30 min
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Mediterranean
· Egg & tofu
Egg White Frittata with Smoked Salmon and Goat Cheese
30 min
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Korean
· Noodles & pasta
Cold Buckwheat Noodles (Memil-guksu)
15 min
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Chinese
· Vegetables
Chili-Fried Chili
50 min
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Japanese
· Vegetables
Easy Okra with Ginger Soy Sauce
15 min
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Mexican
· Sauces & condiments
Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)
15 min
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Japanese
· Meat
Chicken Ham
150 min
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Japanese
· Egg & tofu
Konjac Miso Stir-Fry Teishoku: A High-Protein, Low-Calorie Japanese Set Meal
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Italian
· Seafood
Shrimp Oreganata - 20 Minute Dinner!
20 min
♡
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Korean
· Soups & stews
Maeuntang (Korean Spicy Fish Stew)
35 min
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American
· Seafood
Seared Scallops with Garlic Butter Sauce
15 min
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Mediterranean
· Seafood
Cilantro Lime Shrimp
20 min
♡
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Caribbean
· Bread & bakery
Soft Whole Wheat Chapati
15 min
♡
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
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Korean
· Egg & tofu
Super Simple Yogurt Three Ways
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Chinese
· Meat
Chicken and Seafood Mushroom Stir-fry
20 min
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Japanese
· Vegetables
Irresistible Simple Coleslaw
15 min
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Chinese
· Soups & stews
Low Calorie Chicken and Sweetcorn
30 min
♡
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Taiwanese
· Vegetables
Restaurant-Style Vegetarian Stir-Fried Broccoli/Cauliflower
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American
· Meat
Air Fryer Crispy Pork Belly
70 min
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
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Mediterranean
· Soups & stews
Italian Meatball Soup
45 min
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Korean
· Soups & stews
Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)
30 min
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