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216 recipes across 18 cuisines, and growing.
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Korean
· Seafood
Broiled Branzino with Korean Sauce
20 min
♡
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Mediterranean
· Seafood
Baked Fish with Lemon Butter Sauce
20 min
♡
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Mexican
· Seafood
Pineapple Shrimp Ceviche
35 min
♡
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Japanese
· Vegetables
Eggplant and Cucumber Quick Pickles (Asazuke)
55 min
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American
· Soups & stews
No-Oven Smoky Roasted Tomato Soup
20 min
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Korean
· Vegetables
Smashed Cucumber Salad
♡
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Japanese
· Starches
Fried Tofu Oyakodon Set Meal
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Japanese
· Meat
Chicken Ham
150 min
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Korean
· Noodles & pasta
Super Simple Bean Sprout Japchae
15 min
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Japanese
· Vegetables
Easy Okra with Ginger Soy Sauce
15 min
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Mediterranean
· Vegetables
Creamy Mediterranean Cucumber Salad
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Korean
· Seafood
Spicy Raw Fish Salad (Hoe-muchim)
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
♡
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American
· Meat
3 Surprising Air Fryer Recipes: Crispy Tofu, Corn Ribs & Whole Chicken
70 min
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Italian
· Noodles & pasta
Shrimp and Scallops Scampi
30 min
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Japanese
· Meat
Chicken Breast with Shimeji Sauce
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Indian
· Bread & bakery
5 Tips for Soft & Tasty Akki Roti (Rice Flour Flatbread)
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Japanese
· Noodles & pasta
Juicy Shiitake Shumai: Stuffed Mushrooms Steamed to Umami Perfection
20 min
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Mediterranean
· Soups & stews
Mediterranean Detox Cabbage Soup with Turmeric and Ginger
30 min
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Chinese
· Seafood
Oyster Sauce Gai Lan Stir-Fry
10 min
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Japanese
· Egg & tofu
Authentic Chawanmushi at Home
30 min
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Indian
· Meat
Crispy Desi-Style Corn Ribs
20 min
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Filipino
· Soups & stews
Low-Carb High-Protein Egg Dumplings in Egg Drop Soup
♡
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American
· Vegetables
Homemade Sauerkraut
20160 min
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