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215 recipes across 18 cuisines, and growing.
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Korean
· Egg & tofu
Zucchini and Tofu Pancake with Cheese
20 min
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Indian
· Meat
Quick Chicken Chakna Fry
20 min
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Chinese
· Starches
Healthy Family-Style Four Dishes: Cashew Chicken, Egg Drop Soup, Stir-Fried Broccoli & Brown-White Rice
45 min
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Chinese
· Meat
Pan Fried Chicken With Green Onion Sauce
25 min
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Indian
· Soups & stews
Dahi Baingan Curry (Creamy Curd Brinjal Curry)
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Italian
· Vegetables
Roasted Red Bell Peppers
50 min
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Indian
· Sweets & drinks
Dates Kheer
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Taiwanese
· Vegetables
Fridge-Clearing Cold Mixed Vegetable Salad
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Korean
· Egg & tofu
Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)
19 min
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American
· Sweets & drinks
Sugar-Free New York Cheesecake
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Japanese
· Soups & stews
Korean Seaweed Soup (Miyeok-guk)
15 min
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Korean
· Vegetables
Oi-bokkeum (Korean Sautéed Cucumber Side Dish)
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
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Mexican
· Sauces & condiments
Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)
15 min
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Australian
· Egg & tofu
Chorizo and Cheese Egg Muffins
35 min
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Mediterranean
· Vegetables
Creamy Mediterranean Cucumber Salad
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Japanese
· Meat
Shiso-Wrapped Chicken Tenderloin Pickle
80 min
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American
· Meat
3 Surprising Air Fryer Recipes: Crispy Tofu, Corn Ribs & Whole Chicken
70 min
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Japanese
· Noodles & pasta
Flourless Fluffy Tofu Okonomiyaki
27 min
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Chinese
· Seafood
Sichuan Green Peppercorn Fish
30 min
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Italian
· Noodles & pasta
Shrimp and Scallops Scampi
30 min
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American
· Vegetables
Pan-Seared Romaine Lettuce Caesar Salad
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Indian
· Sauces & condiments
Instant Roasted Capsicum & Tomato Chutney
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Japanese
· Vegetables
Easy Okra with Ginger Soy Sauce
15 min
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