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Recipe Library

215 recipes across 18 cuisines, and growing.

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Japanese · Vegetables

Easy Okra with Ginger Soy Sauce

Indian · Egg & tofu

High Protein Moong Dal Tikki

Japanese · Soups & stews

Korean Seaweed Soup (Miyeok-guk)

Japanese · Meat

American · Vegetables

Classic Garlic Dill Refrigerator Quick Pickles

Japanese · Soups & stews

Vegetarian Tofu Steak Teishoku: Tofu Steak with Japanese Mushroom Sauce, Carrot & Shimeji Stir-fry, and Miso Soup

Japanese · Noodles & pasta

Harusame Glass Noodle Salad (Microwave Easy Version)

Korean · Sweets & drinks

Homemade Korean Soy Milk (Duyu)

Japanese · Egg & tofu

Fluffy Egg Tofu with Savory Sauce

Korean · Soups & stews

Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)

Taiwanese · Soups & stews

Secret Shiitake Mushroom Chicken Soup

Indian · Bread & bakery

Instant Petha (Ash Gourd) Set Dosa

Indian · Sweets & drinks

Sugar-Free Healthy Seed & Date Energy Laddu (Hair Growth Booster)

American · Seafood

Seared Scallops with Garlic Butter Sauce

Indian · Seafood

Gongura Prawns | Andhra Special Prawn Curry

Korean · Vegetables

Smashed Cucumber Salad

Chinese · Vegetables

Smashed Cucumber Salad

Korean · Seafood

Broiled Branzino with Korean Sauce

Italian · Vegetables

Roasted Red Bell Peppers

Mediterranean · Vegetables

Mediterranean Tomato Feta Salad

Mediterranean · Seafood

Stuffed Mediterranean Salmon with Spinach and Greek Yogurt

Japanese · Meat

Grilled Eggplant & Pork Shabu Salad

Mexican · Meat

Chili Lime Spatchcock Chicken

Korean · Vegetables

Carrot Rapee (Korean-Style Carrot Salad)

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