Recipe Library

Lemon Basil Chicken

Italian Meatball Soup

Vegetarian Tofu Steak Teishoku: Tofu Steak with Japanese Mushroom Sauce, Carrot & Shimeji Stir-fry, and Miso Soup

Low-Carb High-Protein Egg Dumplings in Egg Drop Soup

Italian-Style Lemon-Garlic Grilled Chicken Skewers

Steamed Salmon Set Meal – Three Dishes Cooked at Once

Fluffy Egg Tofu with Savory Sauce

Thai Basil Chicken Breast Rice Paper Rolls

Chicken Broth Oatmeal Porridge

Cold Tossed Bottle Gourd Noodles

Thai Basil Beef Stir-Fry (Jin Bu Huan)

Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)

Fried Tofu Oyakodon Set Meal

5 Tips for Soft & Tasty Akki Roti (Rice Flour Flatbread)

Dad's Simple Chicken Broth (Ready in 28 Minutes)

Healthy Dahi (Hung Curd) Toast Sandwich

Eggplant and Cucumber Quick Pickles (Asazuke)

Rice Cooker Salad Chicken

Sweet and Sour Tofu Skin Rolls with Mung Bean Sprouts

Italian Vegetable Casserole

Roasted Eggplant and Pumpkin Yaki-Hitashi

Braised Tomato Salmon

Chicken Ham

Japanese-Style Simmered Potato and Squid (Ika Jaga)