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69 recipes across 18 cuisines, and growing.
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Caribbean
· Bread & bakery
Soft Whole Wheat Chapati
15 min
♡
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Chinese
· Egg & tofu
Microwave Mapo Tofu (No-Stove, 5 Minutes)
10 min
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
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Japanese
· Meat
Grilled Eggplant & Pork Shabu Salad
15 min
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Chinese
· Meat
Chicken and Seafood Mushroom Stir-fry
20 min
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Mexican
· Sauces & condiments
Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)
15 min
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Korean
· Egg & tofu
Broccoli with Tofu (Dubu-muchim)
20 min
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Korean
· Vegetables
Carrot Rapee (Korean-Style Carrot Salad)
10 min
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Caribbean
· Seafood
Easy Crispy Fried Shrimp
20 min
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American
· Sweets & drinks
Healthy & Easy DIY Acai Bowl
10 min
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
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Mediterranean
· Seafood
Baked Fish with Lemon Butter Sauce
20 min
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Chinese
· Egg & tofu
Chinese Steamed Egg Custard
11 min
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Indian
· Meat
Quick Chicken Chakna Fry
20 min
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Japanese
· Soups & stews
Korean Seaweed Soup (Miyeok-guk)
15 min
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Mediterranean
· Vegetables
Greek Lettuce Salad (Maroulosalata)
15 min
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
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American
· Soups & stews
No-Oven Smoky Roasted Tomato Soup
20 min
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Chinese
· Egg & tofu
Sweet and Sour Tofu Skin Rolls with Mung Bean Sprouts
20 min
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Korean
· Starches
Chicken Broth Oatmeal Porridge
5 min
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Italian
· Seafood
Shrimp Oreganata - 20 Minute Dinner!
20 min
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Japanese
· Vegetables
Chikuwa and Cucumber Herb Salad
15 min
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Japanese
· Vegetables
Easy Okra with Ginger Soy Sauce
15 min
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Japanese
· Vegetables
Irresistible Simple Coleslaw
15 min
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