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215 recipes across 18 cuisines, and growing.
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
♡
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Indian
· Meat
Zero Oil, Butter, Cream Malai Kofta (with a Secret Walnut Ingredient)
30 min
♡
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Indian
· Bread & bakery
Instant Petha (Ash Gourd) Set Dosa
15 min
♡
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American
· Sweets & drinks
Greek Yogurt Blueberry Soft Serve
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Japanese
· Seafood
Crispy Shioyaki Salmon Teishoku
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Japanese
· Meat
Chicken Ham
150 min
♡
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Japanese
· Vegetables
Microwave Yamitsuki Eggplant (Addictive Japanese-style Eggplant)
40 min
♡
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American
· Meat
3 Surprising Air Fryer Recipes: Crispy Tofu, Corn Ribs & Whole Chicken
70 min
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Chinese
· Egg & tofu
Chinese Steamed Egg Custard
11 min
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Taiwanese
· Seafood
How to Remove Fishy Smell from Fish Fillet: 2 Simple Steps
5 min
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Japanese
· Noodles & pasta
Flourless Fluffy Tofu Okonomiyaki
27 min
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Mediterranean
· Meat
Greek-Style Spinach with Feta & Eggs
20 min
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Korean
· Noodles & pasta
Cold Buckwheat Noodles (Memil-guksu)
15 min
♡
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Chinese
· Seafood
Braised Winter Melon with Dried Shrimp
45 min
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Italian
· Meat
Rumpsteak Salad with Arugula, White Peaches, and Lemon Olive Oil Dressing
20 min
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Chinese
· Meat
Chicken and Seafood Mushroom Stir-fry
20 min
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Mediterranean
· Vegetables
Creamy Mediterranean Cucumber Salad
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Mexican
· Meat
Chili Lime Spatchcock Chicken
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Thai
· Soups & stews
Cabbage and Meatball Soup
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Japanese
· Meat
Chicken Breast with Shimeji Sauce
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Indian
· Seafood
Gongura Prawns | Andhra Special Prawn Curry
35 min
♡
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Japanese
· Egg & tofu
Fluffy Egg Tofu with Savory Sauce
10 min
♡
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Japanese
· Soups & stews
Easy Low-Oil, Low-Salt Sukiyaki Hot Pot
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
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