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215 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
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American
· Starches
Air Fryer French Fry Meal Prep Hack
32 min
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Taiwanese
· Seafood
Garlic Pan-Seared Seafood
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Korean
· Egg & tofu
Zucchini and Tofu Pancake with Cheese
20 min
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Japanese
· Starches
Quaker Oats 4 Ways: Breakfast, Lunch, Dinner & Midnight Snack
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
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Italian
· Meat
Lemon Basil Chicken
30 min
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Taiwanese
· Egg & tofu
Silky Egg with Loofah (Sponge Gourd)
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Mexican
· Seafood
Pineapple Shrimp Ceviche
35 min
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Japanese
· Seafood
Steamed Salmon Set Meal – Three Dishes Cooked at Once
25 min
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Japanese
· Vegetables
Microwave Yamitsuki Eggplant (Addictive Japanese-style Eggplant)
40 min
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Mediterranean
· Soups & stews
Mediterranean White Bean Soup
30 min
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Chinese
· Seafood
Shrimp and Asparagus Stir Fry
20 min
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Japanese
· Egg & tofu
Fluffy Egg Tofu with Savory Sauce
10 min
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Mexican
· Meat
Costillitas con Nopales en Salsa (Pork Ribs with Cactus in Salsa)
70 min
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American
· Sweets & drinks
Healthy & Easy DIY Acai Bowl
10 min
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Italian
· Bread & bakery
Zucchini "Flatbreads" with Creamy Cheese, Prosciutto and Rocket
10 min
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Korean
· Starches
Chicken Broth Oatmeal Porridge
5 min
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Mediterranean
· Seafood
Stuffed Mediterranean Salmon with Spinach and Greek Yogurt
20 min
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Korean
· Seafood
Spicy Raw Fish Salad (Hoe-muchim)
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Taiwanese
· Seafood
How to Remove Fishy Smell from Fish Fillet: 2 Simple Steps
5 min
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
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Thai
· Vegetables
Crispy Chickpea and Cauliflower Bake
45 min
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