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Recipe Library

215 recipes across 18 cuisines, and growing.

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Korean · Soups & stews

Soybean Sprout & Kimchi Soup (Kongnamul-kimchiguk)

Japanese · Vegetables

Easy Okra with Ginger Soy Sauce

Japanese · Seafood

Sake-Steamed Clams

Italian · Seafood

Peperoncini Tuna Salad

Taiwanese · Soups & stews

Radish Shred and Vegetable Thickened Soup

Japanese · Meat

Mexican · Seafood

Shrimp Mole Verde

Mediterranean · Meat

Grilled Chicken Skewers - Easy Grill Recipe

Chinese · Seafood

Oyster Sauce Gai Lan Stir-Fry

Taiwanese · Noodles & pasta

Cold Mixed Pressed Tofu and Konjac Noodles

Indian · Soups & stews

Dahi Baingan Curry (Creamy Curd Brinjal Curry)

Chinese · Meat

Beef in Black Pepper Sauce

Japanese · Noodles & pasta

Harusame Glass Noodle Salad (Microwave Easy Version)

Korean · Vegetables

Smashed Cucumber Salad

American · Sweets & drinks

Low Carb Almond Cake

Chinese · Soups & stews

Low Calorie Chicken and Sweetcorn

Japanese · Egg & tofu

Japanese-Style Braised Tofu (Hong Shao Style)

Taiwanese · Seafood

How to Remove Fishy Smell from Fish Fillet: 2 Simple Steps

Chinese · Egg & tofu

Microwave Mapo Tofu (No-Stove, 5 Minutes)

Japanese · Seafood

Steamed Salmon Set Meal – Three Dishes Cooked at Once

German · Seafood

Cucumber Sushi with Smoked Salmon and Crispy Prawn

Mexican · Seafood

Tangy Shrimp Tacos

Japanese · Vegetables

Eggplant and Cucumber Quick Pickles (Asazuke)

Vietnamese · Noodles & pasta

Homestyle Vietnamese Spring Rolls with Fruit Vinegar Dip

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