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Recipe Library

215 recipes across 18 cuisines, and growing.

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Korean · Vegetables

Bok Choy Kimchi (Cheonggyeongchae Kimchi)

Korean · Noodles & pasta

Super Simple Perilla Oil Buckwheat Noodles (Makguksu)

Japanese · Noodles & pasta

Juicy Shiitake Shumai: Stuffed Mushrooms Steamed to Umami Perfection

American · Vegetables

Homemade Sauerkraut

Crispy Desi-Style Corn Ribs

Thai · Vegetables

Crispy Chickpea and Cauliflower Bake

American · Meat

Skillet Chicken Stroganoff

Italian · Seafood

Shrimp Oreganata - 20 Minute Dinner!

Japanese · Seafood

Steamed Salmon Set Meal – Three Dishes Cooked at Once

Indian · Egg & tofu

High Protein Moong Dal Tikki

Korean · Seafood

Spicy Raw Fish Salad (Hoe-muchim)

Japanese · Vegetables

Roasted Eggplant and Pumpkin Yaki-Hitashi

Mediterranean · Egg & tofu

Egg White Frittata with Smoked Salmon and Goat Cheese

Japanese · Meat

Japanese Lemon Butter Steak

Chinese · Starches

Healthy Family-Style Four Dishes: Cashew Chicken, Egg Drop Soup, Stir-Fried Broccoli & Brown-White Rice

Japanese · Bread & bakery

Vegetarian Tofu Hamburger Steak Set Meal

French · Sweets & drinks

Éclairs with Chocolate Cream

Korean · Noodles & pasta

Cold Buckwheat Noodles (Memil-guksu)

American · Seafood

Seared Scallops with Garlic Butter Sauce

Mediterranean · Meat

High Protein Un-Stuffed Pepper Casserole

Mediterranean · Meat

Grilled Chicken Skewers - Easy Grill Recipe

American · Meat

Bacon Wrapped Jalapeño Popper Stuffed Chicken

Japanese · Meat

Kagawa-Style Bone-In Chicken (Honetsuki-Dori)

Korean · Soups & stews

Soybean Sprout & Kimchi Soup (Kongnamul-kimchiguk)

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