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692 recipes across 18 cuisines, and growing.
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Italian
· Vegetables
Patate Apparecchiate (Sicilian-Style Potatoes)
50 min
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Mexican
· Sauces & condiments
Salsa Negra: Mexican Style Fire Roasted Taqueria Salsa
25 min
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American
· Noodles & pasta
Orzo and Grilled Corn Pasta Salad
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Indian
· Sweets & drinks
Biotin Idli Podi (Multipurpose Healthy Spice Powder)
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Indian
· Vegetables
Tomato Thokku (South Indian Tomato Pickle)
40 min
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Korean
· Egg & tofu
Eggs in soy broth (Gyeran-jangjorim)
40 min
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Korean
· Starches
Soy Sauce Braised Potatoes
40 min
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Italian
· Vegetables
Tomato Salad with Bread - Panzanella
60 min
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Japanese
· Egg & tofu
Fluffy Egg Tofu with Savory Sauce
10 min
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Taiwanese
· Egg & tofu
Cold Century Egg and Silken Tofu Salad
3 min
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad
10 min
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Caribbean
· Sweets & drinks
Lemon and Garlic Tea
75 min
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Indian
· Sauces & condiments
Ridge Gourd Chutney | Andhra Style Pachadi
20 min
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Indian
· Bread & bakery
10-Min Besan Veggie Toast
10 min
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Korean
· Vegetables
Broccoli Salad
30 min
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Singaporean-Malaysian
· Vegetables
Bean Sprouts with Fried Garlic
40 min
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American
· Vegetables
Green Bean Casserole
45 min
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French
· Vegetables
Caramelized Onions
30 min
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Indian
· Vegetables
Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year
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French
· Vegetables
The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe
15 min
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Korean
· Vegetables
Bok Choy Kimchi (Cheonggyeongchae Kimchi)
40 min
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Mexican
· Seafood
Quick & Easy Mexican Tuna Salad (Ensalada de Atún)
20 min
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Korean
· Vegetables
Cucumber Kimchi with Cabbage
50 min
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American
· Sauces & condiments
Mustard Balsamic Vinaigrette
5 min
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