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692 recipes across 18 cuisines, and growing.
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Korean
· Starches
Easy Korean Corn Cheese
♡
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American
· Sweets & drinks
Iced Caramel Latte with Homemade Caramel Sauce
15 min
♡
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Mediterranean
· Vegetables
3 Bean Mediterranean Salad
20 min
♡
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Taiwanese
· Vegetables
My Family's Braised Napa Cabbage
45 min
♡
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Korean
· Seafood
Fermented Pollock Roe (Myeongnanjeot)
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Korean
· Egg & tofu
Soy Sauce Braised Quail Eggs
90 min
♡
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Indian
· Sweets & drinks
Sanjyot Kheer's Secret 21-Spice Magic Garam Masala
45 min
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Korean
· Egg & tofu
Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)
19 min
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Indian
· Starches
Fried Potatoes
25 min
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Taiwanese
· Egg & tofu
Soy Milk Double-Layer Steamed Egg (James's 3.0 Version)
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Taiwanese
· Meat
James's Method for Removing Odor from Pork Ribs
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French
· Sauces & condiments
Oil-Free Mayonnaise
15 min
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Mexican
· Sauces & condiments
Four Recipes with Chile Piquín & Chiltepín: Powder, Oil, and Two Salsas
30 min
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Korean
· Vegetables
Tomato Kimchi
30 min
♡
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Japanese
· Vegetables
Shiso-Wrapped Cucumber Pickles
90 min
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Japanese
· Seafood
Simple Chikuwa and Cucumber Salad
10 min
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Korean
· Egg & tofu
Korean-Style Marinated Soft-Boiled Eggs (Rice Thief)
15 min
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Mexican
· Starches
Spicy Slow-Simmered Beans
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Indian
· Soups & stews
Curry Leaves Pickle (Karupillai Thokku)
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Mediterranean
· Sweets & drinks
Mandarin Marmalade
150 min
♡
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Korean
· Sweets & drinks
Homemade Korean Soy Milk (Duyu)
20 min
♡
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Japanese
· Vegetables
Easy Okra with Ginger Soy Sauce
15 min
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American
· Vegetables
Cassava Fries
50 min
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Australian
· Starches
Ultimate Roast Potatoes
127 min
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