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Recipe Library

692 recipes across 18 cuisines, and growing.

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Indian · Soups & stews

Capsicum Gravy | Quick 10-Minute Curry

Indian · Soups & stews

Raw Jackfruit Dry Curry - South Indian Style Gujje Palya

Korean · Vegetables

Green Cabbage Kimchi

Taiwanese · Egg & tofu

Soy Milk Double-Layer Steamed Egg (James's 3.0 Version)

Mediterranean · Vegetables

Mediterranean Tomato Feta Salad

Korean · Egg & tofu

Soy Sauce Braised Quail Eggs

Italian · Vegetables

Caesar Panzanella

Italian · Vegetables

Potato and String Bean Salad

Braised Beef in Soy Sauce (Jangjorim)

Taiwanese · Egg & tofu

Cold Century Egg and Silken Tofu Salad

Korean · Egg & tofu

Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)

Mexican · Vegetables

Mexican Lentil Salad

Korean · Vegetables

Easy Green Onion Kimchi (Pa Kimchi)

Japanese · Noodles & pasta

Spaghetti Salad

American · Starches

The Very Best Sweet Potato Casserole

Australian · Egg & tofu

Silken Tofu with Soy Sauce, Onion & Garlic

Taiwanese · Vegetables

Chilled Mock Chicken and Cucumber Salad

Mediterranean · Vegetables

Cretan Tomato & Garlic Roasted Zucchini

Italian · Vegetables

Oriental-Style Sautéed Green Beans

Taiwanese · Meat

Taiwanese Sausage Potato Salad

Indian · Starches

Chicken Podi | Andhra Chicken Kaaram Podi | Spicy Chicken Powder for Rice

French · Sweets & drinks

Preserved Lemon Peel

French · Starches

3 Michelin Star Mashed Potatoes

Singaporean-Malaysian · Vegetables

Stir-Fried Yam Bean with Dried Squid

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