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209 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Chilled Cucumber and Tomato Salad
5 min
♡
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American
· Sauces & condiments
Mustard Balsamic Vinaigrette
5 min
♡
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Korean
· Vegetables
Stir-fried Garlic Scapes
15 min
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Indian
· Sauces & condiments
Moringa Chutney
20 min
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American
· Egg & tofu
Top 3 Egg Hacks
10 min
♡
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Korean
· Vegetables
Mung Bean Sprout Side Dish (Sukjunamul-muchim)
15 min
♡
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American
· Vegetables
Hearts of Palm Salad Bowl
15 min
♡
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Mediterranean
· Vegetables
Cucumber Tomato Salad (Mediterranean Salad)
10 min
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Japanese
· Noodles & pasta
Bean Sprout and Cucumber Glass Noodle Salad
15 min
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Japanese
· Sauces & condiments
Grilled Bell Pepper Marinade
10 min
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
♡
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Korean
· Seafood
Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)
20 min
♡
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Korean
· Vegetables
Garlic Green Beans
20 min
♡
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American
· Starches
The Crunchiest Air Fryer French Fries
20 min
♡
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Korean
· Sweets & drinks
Tuna Pancakes (Chamchijeon)
10 min
♡
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Indian
· Vegetables
Dahi Baingan (Curd Eggplant Curry)
15 min
♡
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Chinese
· Sauces & condiments
Low Effort Sweet and Sour Sauce
15 min
♡
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Korean
· Seafood
Stir-fried Fish Cake
15 min
♡
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Japanese
· Starches
Japanese-Style Potato Salad
20 min
♡
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French
· Sauces & condiments
Foolproof Hollandaise Sauce
5 min
♡
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Korean
· Vegetables
Dry-Roasted Zucchini and Eggplant
20 min
♡
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American
· Bread & bakery
Super Simple Garlic Bread
10 min
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German
· Vegetables
Mushrooms with Butter, Soy Sauce and Lemon
15 min
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad (Balela Salad)
10 min
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