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692 recipes across 18 cuisines, and growing.
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Japanese
· Seafood
Simple Chikuwa and Cucumber Salad
10 min
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American
· Bread & bakery
Buttermilk Biscuits
35 min
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Korean
· Vegetables
Chive Kimchi (Buchu-kimchi)
50 min
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Korean
· Vegetables
Seasoned Seaweed (Gim-muchim)
10 min
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Korean
· Sweets & drinks
Perilla Leaf Pancakes (Kkaennip-jangtteok)
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Chinese
· Vegetables
Stir-Fried Celtuce
15 min
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Chinese
· Vegetables
Stir-Fried Carrots with Vegetables
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Mexican
· Sauces & condiments
Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)
15 min
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Korean
· Vegetables
Seasoned Perilla Leaves
30 min
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British
· Vegetables
Quick & Easy Homemade Coleslaw
5 min
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Italian
· Sauces & condiments
Italian Green Sauce (Salsa Verde)
10 min
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Indian
· Sauces & condiments
Onion Masala (Side Dish for Poori & Chapathi)
25 min
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Korean
· Vegetables
Homemade Kimchi | 5 Simple Steps
150 min
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Japanese
· Vegetables
Japanese Spinach Salad with Sesame Dressing (Gomaae)
15 min
♡
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Korean
· Seafood
Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)
20 min
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Indian
· Vegetables
Multipurpose Garlic Thokku (Poondu Thokku)
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American
· Noodles & pasta
Orzo and Grilled Corn Pasta Salad
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Indian
· Sauces & condiments
Kerala Coconut Chammanthi
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Japanese
· Bread & bakery
Baked Potato Galette
20 min
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
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French
· Starches
Holiday Potato Gratin
90 min
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Korean
· Egg & tofu
Gochujang Garlic Eggs
30 min
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French
· Starches
Cheesy Aligot Mashed Potatoes
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Singaporean-Malaysian
· Vegetables
Bean Sprouts with Fried Garlic
40 min
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