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1,082 recipes across 18 cuisines, and growing.

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Korean · Vegetables

Caramelized Scallions with Sweet Soy Vinegar Sauce

Indian · Egg & tofu

Korean · Noodles & pasta

Korean Beef and Chive Noodle Soup

Chinese · Soups & stews

Easy Chinese Shrimp and Mushroom Soup

Taiwanese · Soups & stews

Asparagus and Milkfish Soup

Korean · Vegetables

Stir-fried Garlic Scapes

Japanese · Soups & stews

Italian · Starches

Barley Risotto (Orzotto)

Mediterranean · Seafood

Baked Fish with Lemon Butter Sauce

Chinese · Meat

Chicken And Pepper Stir Fry

Mexican · Sauces & condiments

Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)

Chinese · Noodles & pasta

Glass Noodle Salad with Sesame Dressing

Italian · Bread & bakery

Blinis (Russian Pancakes)

Italian · Sauces & condiments

Italian Basil Pesto

Chinese · Vegetables

Stir-Fried Shredded Potato

Chinese · Egg & tofu

Tomato and Egg Stir Fry

Italian · Noodles & pasta

Pasta all'Amatriciana

Korean · Vegetables

Seasoned Seaweed (Gim-muchim)

German · Sweets & drinks

Sugar-Free Sorbet in 2 Minutes

American · Egg & tofu

Chinese · Seafood

Baked Cod with Garlic, Ginger, and Scallion

Japanese · Seafood

Chikuwa and Shiso Isobe-age

Japanese · Starches

My Go-To Japanese Breakfast: Addictive Umami Cucumber, Tuna Mayo Onigiri & Miso Soup

Korean · Starches

Microwave Soy Sauce Egg Rice

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