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90 recipes across 18 cuisines, and growing.
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Korean
· Seafood
Stir-fried Fish Cake
15 min
♡
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Singaporean-Malaysian
· Seafood
Quick Braised Fish with Shiitake Mushrooms and Celery
20 min
♡
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Japanese
· Seafood
Squid and Cabbage with Butter Soy Sauce
20 min
♡
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Korean
· Seafood
Salt-roasted shrimp
20 min
♡
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Mediterranean
· Seafood
Braised Tomato Salmon
15 min
♡
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Japanese
· Seafood
Miso Maple Glazed Salmon
15 min
♡
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Japanese
· Seafood
Chikuwa and Shiso Isobe-age
10 min
♡
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Taiwanese
· Seafood
How to Remove Fishy Smell from Fish Fillet: 2 Simple Steps
5 min
♡
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Taiwanese
· Seafood
Two Simple Steps to Remove Fishy Smell from Fish
5 min
♡
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Taiwanese
· Seafood
Taiwanese-Style Pork & Cabbage Egg Wrap
10 min
♡
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Korean
· Seafood
Fried Rice Paper Seaweed Rolls (Gimmari)
20 min
♡
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Korean
· Seafood
Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)
20 min
♡
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Japanese
· Seafood
Tai Kobujime: Red Sea Bream Cured with Kombu Seaweed
15 min
♡
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Chinese
· Seafood
Crispy Salt & Pepper Shrimp
15 min
♡
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Taiwanese
· Seafood
Pan-Fried Milkfish Belly
16 min
♡
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Caribbean
· Seafood
Portuguese Canned Sardines
10 min
♡
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Singaporean-Malaysian
· Seafood
Spicy Garlic Prawns & Clams
7 min
♡
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Korean
· Seafood
Korean Style Seasoned Fresh Oysters (Gul-muchim)
10 min
♡
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Mexican
· Seafood
Quick & Easy Mexican Tuna Salad (Ensalada de Atún)
20 min
♡
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Mediterranean
· Seafood
Roasted Salmon with Seafood and Herb-Seasoned Roasted Zucchini
15 min
♡
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Korean
· Seafood
Crunchy Squid Threads
15 min
♡
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Caribbean
· Seafood
Tuna Salad
15 min
♡
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Japanese
· Seafood
Fried Chikuwa
10 min
♡
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Singaporean-Malaysian
· Seafood
Crazy Crispy Calamari
10 min
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