Recipe Library

Refreshing Cabbage Kimchi with Perilla Leaves

Spicy Raw Crab (Yangnyeom-gejang)

Seasoned Perilla Leaves

Korean Yellow Pickled Radish (Danmuji)

Quick-Pickled Crispy Onions

Korean Spicy Garlic Eggplant (Gaji Namul)

Korean Radish Salad (Mu-saengchae)

Perilla Leaves Jangtteok (Kkaennip-jangtteok)

Crispy Cabbage and Cucumber Salad

Korean Rolled Omelet (Gyeran Mari)

Mixed-Texture Steamed Potato Cake

Korean Fruit Salad

Spicy Cucumber Side Dish (Oi-muchim)

Crispy Onion Seasoning (Two Ways)

Macaroni Salad

Broccoli Salad

Spicy Fermented Squid Side Dish (Ojingeo-jeot)

Crunchy Sweet Potato Chips

Small Portion Fresh Kimchi (Geotjeori: Napa Cabbage Quick Kimchi)

Pepper Pickles in Fish Sauce (Gochu-jeotguk-jangajji)

Smashed Cucumber Salad

Crunchy Squid Threads

Boiled Chestnuts (Bam)

Seasoned Perilla Leaves