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Recipe Library

179 recipes across 18 cuisines, and growing.

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Korean · Starches

Spicy Braised Tofu

Korean · Sauces & condiments

Doctor-Recommended Low-Sodium Flavored Salt Powder (Brown Rice & Shiitake)

Japanese · Vegetables

Mediterranean · Vegetables

Japanese · Egg & tofu

Teriyaki Deep-Fried Tofu

Indian · Sweets & drinks

Steamed Beef and Vegetable Bowl

Chinese · Vegetables

Smashed Cucumber Salad

Chinese · Vegetables

Smashed Cucumber Salad

Caribbean · Starches

Caribbean Pepper Fries

Korean · Vegetables

Dry-Roasted Zucchini and Eggplant

Mediterranean · Vegetables

Greek Lettuce Salad (Maroulosalata)

Australian · Bread & bakery

Nagi's Salad Sandwich

Japanese · Noodles & pasta

Bean Sprout and Cucumber Glass Noodle Salad

Korean · Seafood

Salt-roasted shrimp

Indian · Sweets & drinks

Garlic Murmura Snack

American · Bread & bakery

High-Protein Cornbread Muffins

Korean · Soups & stews

Frozen Bean Sprout Soup

Mediterranean · Vegetables

3 Bean Mediterranean Salad

Chinese · Vegetables

Quick Stir-fried Cabbage

Taiwanese · Vegetables

Salt-and-Pepper Bamboo Shoots

American · Starches

Ginger-Lemon Chicken & Rice Bowl

Caribbean · Vegetables

American · Meat

50g Protein Cheesesteak Sandwich (500 calories)

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