Recipe Library

Spicy Cucumber Side Dish (Oi-muchim)

Steamed Beef and Vegetable Bowl

Steamed Summer Squash with Seasoning

Cucumber Tomato Salad (Mediterranean Salad)

Microwave Lettuce and Tofu Salad

Salt-and-Pepper Bamboo Shoots

Cinnamon & Apple Cider Vinegar Drink

Chinese Bok Choy and Mushroom Stir-Fry

Stir-Fried Yam Bean with Dried Squid

Rich Chocolate Ice Cream Made with the Ninja Creamy

Balanced Breakfast: Avocado Toast

Korean Style Seasoned Fresh Oysters (Gul-muchim)

Nagi's Salad Sandwich

Easy and Flavorful Chinese Vegetable Soup

Spicy Garlic Prawns & Clams

Shrimp and Broccoli Stir Fry

Adai

Pan-fried Tofu with Seasoning Sauce

Cilantro Lime Shrimp

Cabbage Salad

Vegetable Mix Asazuke

Roasted Salmon with Seafood and Herb-Seasoned Roasted Zucchini

Korean-style Seasoned Tofu with Perilla Leaves

Jamaican Carrot Juice