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179 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Refreshing Chilled Eggplant and Shiso Salad
15 min
♡
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Korean
· Vegetables
Spinach side dish (Sigeumchi-namul)
15 min
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Korean
· Egg & tofu
Pan-fried Tofu with Seasoning Sauce
15 min
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Cabbage with Turmeric
20 min
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
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Korean
· Vegetables
Stir-fried Enoki Mushroom
15 min
♡
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Mediterranean
· Seafood
Roasted Salmon with Seafood and Herb-Seasoned Roasted Zucchini
15 min
♡
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Chinese
· Seafood
Crispy Salt & Pepper Shrimp
15 min
♡
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Indian
· Sweets & drinks
Masala Makhana
15 min
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French
· Vegetables
The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe
15 min
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Indian
· Bread & bakery
Adai
15 min
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Korean
· Starches
Spicy Braised Tofu
15 min
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Chinese
· Seafood
Steamed Shrimp with Glass Noodles and Steamed Tofu with Napa Cabbage
20 min
♡
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Mediterranean
· Starches
Greek Pasta Salad
20 min
♡
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Vietnamese
· Vegetables
Water Spinach and Bean Sprout Salad
15 min
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Indian
· Bread & bakery
Healthy Ragi Roti | Diabetic-Friendly | High Protein Millet Breakfast
15 min
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Caribbean
· Sweets & drinks
Cinnamon & Apple Cider Vinegar Drink
5 min
♡
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Taiwanese
· Meat
Stir-fried Chicken with Bell Peppers
15 min
♡
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Korean
· Vegetables
Dry-Roasted Zucchini and Eggplant
20 min
♡
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Chinese
· Seafood
Pan-Fried Tilapia Fillets
15 min
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German
· Vegetables
Gratinéed White Asparagus à la Tim Raue with Parmesan and Lemon
15 min
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Taiwanese
· Meat
Enoki Mushroom and Cheese Pancake
15 min
♡
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Caribbean
· Seafood
Quick and Easy Smoked Herring Choka
15 min
♡
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French
· Sauces & condiments
Oil-Free Mayonnaise
15 min
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