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188 recipes across 18 cuisines, and growing.
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
♡
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Chinese
· Seafood
Crispy Salt & Pepper Shrimp
15 min
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Cabbage with Turmeric
20 min
♡
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Korean
· Vegetables
Korean Spicy King Trumpet Mushroom Banchan
20 min
♡
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Chinese
· Vegetables
Chinese Cucumber Salad
15 min
♡
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Indian
· Sweets & drinks
Garlic Murmura Snack
15 min
♡
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Mexican
· Sweets & drinks
Agua Fresca de Piña (Pineapple Fresh Water)
15 min
♡
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Mediterranean
· Seafood
Braised Tomato Salmon
15 min
♡
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Korean
· Starches
Spicy Braised Tofu
15 min
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
♡
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Korean
· Seafood
Salt-roasted shrimp
20 min
♡
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Chinese
· Vegetables
Simple Water Spinach with Garlic
10 min
♡
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Chinese
· Noodles & pasta
Hong Kong Style Singapore Noodles
20 min
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
♡
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad
10 min
♡
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Indian
· Bread & bakery
Adai
15 min
♡
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French
· Seafood
Easy Steamed Mussels - The Best Ever!
20 min
♡
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Indian
· Bread & bakery
No Bread Vegetable Sandwich
15 min
♡
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Korean
· Egg & tofu
Microwave Lettuce and Tofu Salad
15 min
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Chinese
· Noodles & pasta
Glass Noodle Salad with Sesame Dressing
15 min
♡
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Chinese
· Seafood
Baked Cod with Garlic, Ginger, and Scallion
20 min
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Chinese
· Seafood
Steamed Garlic Shrimp
18 min
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Chinese
· Egg & tofu
Classic Tomato and Egg Stir-fry
15 min
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American
· Vegetables
Hearts of Palm Salad Bowl
15 min
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