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69 recipes across 18 cuisines, and growing.
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Indian
· Meat
Quick Chicken Chakna Fry
20 min
♡
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Chinese
· Seafood
Shrimp and Asparagus Stir Fry
20 min
♡
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Japanese
· Seafood
Sake-Steamed Clams
10 min
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Korean
· Vegetables
Korean Radish Salad (Mu-saengchae)
20 min
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
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Japanese
· Egg & tofu
Fluffy Egg Tofu with Savory Sauce
10 min
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Korean
· Noodles & pasta
Cold Buckwheat Noodles (Memil-guksu)
15 min
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
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Japanese
· Soups & stews
Mille-feuille Nabe (Napa Cabbage & Pork Hot Pot)
20 min
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Taiwanese
· Meat
Home-style Drunken Chicken
10 min
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
♡
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Korean
· Noodles & pasta
Super Simple Perilla Oil Buckwheat Noodles (Makguksu)
10 min
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Mediterranean
· Egg & tofu
Pan-Fried Feta with Tomatoes and Olives
20 min
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Chinese
· Egg & tofu
Eggs and Shrimp
15 min
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Mediterranean
· Seafood
Mediterranean Shrimp Bowls
15 min
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Korean
· Egg & tofu
Zucchini and Tofu Pancake with Cheese
20 min
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Chinese
· Meat
Thai Basil Beef Stir-Fry (Jin Bu Huan)
15 min
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Mexican
· Sauces & condiments
Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)
15 min
♡
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Chinese
· Seafood
Oyster Sauce Gai Lan Stir-Fry
10 min
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Taiwanese
· Seafood
Taiwanese-Style Pork & Cabbage Egg Wrap
10 min
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Mediterranean
· Seafood
Braised Tomato Salmon
15 min
♡
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Korean
· Seafood
Broiled Branzino with Korean Sauce
20 min
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American
· Vegetables
Classic Garlic Dill Refrigerator Quick Pickles
15 min
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
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