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216 recipes across 18 cuisines, and growing.
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Italian
· Vegetables
Roasted Red Bell Peppers
50 min
♡
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Korean
· Noodles & pasta
Super Simple Perilla Oil Buckwheat Noodles (Makguksu)
10 min
♡
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Japanese
· Noodles & pasta
Juicy Shiitake Shumai: Stuffed Mushrooms Steamed to Umami Perfection
20 min
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Chinese
· Soups & stews
Old Fire Soup: Pork and Radish Soup
40 min
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French
· Sweets & drinks
Sugar-Free Pastel de Nata (Portuguese Egg Tart)
♡
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Korean
· Starches
Healthy Vegetable Rice Bowl (One Pot Meal)
65 min
♡
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Taiwanese
· Soups & stews
Layered Napa Cabbage & Mushroom Hot Pot
♡
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Korean
· Egg & tofu
Zucchini and Tofu Pancake with Cheese
20 min
♡
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Indian
· Starches
Carrot & Beetroot Pulp Tikki
♡
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Japanese
· Meat
Japanese Lemon Butter Steak
15 min
♡
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French
· Seafood
Classic Salmon Tartare
30 min
♡
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Mediterranean
· Meat
Grilled Chicken Skewers - Easy Grill Recipe
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Japanese
· Vegetables
Chikuwa and Cucumber Herb Salad
15 min
♡
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Japanese
· Seafood
Foil-Wrapped Butter Seafood & Mushroom Bake
♡
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Chinese
· Meat
Thai Basil Beef Stir-Fry (Jin Bu Huan)
15 min
♡
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Chinese
· Meat
Pan Fried Chicken With Green Onion Sauce
25 min
♡
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Indian
· Egg & tofu
High Protein Moong Dal Tikki
150 min
♡
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Korean
· Sweets & drinks
Homemade Korean Soy Milk (Duyu)
20 min
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Japanese
· Egg & tofu
Onsen Tamago (Japanese Hot Spring Eggs)
25 min
♡
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Japanese
· Soups & stews
Korean Seaweed Soup (Miyeok-guk)
15 min
♡
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Italian
· Bread & bakery
Zucchini "Flatbreads" with Creamy Cheese, Prosciutto and Rocket
10 min
♡
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Japanese
· Vegetables
Irresistible Simple Coleslaw
15 min
♡
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Vietnamese
· Starches
Thai Basil Chicken Breast Rice Paper Rolls
15 min
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Taiwanese
· Meat
Easy White Cut Chicken (15-Minute Poach & Steep Method)
30 min
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