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Recipe Library

607 recipes across 18 cuisines, and growing.

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All American Australian British Caribbean Chinese Filipino French German Indian Italian Japanese Korean Mediterranean Mexican Singaporean-Malaysian Taiwanese Thai Vietnamese

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Caribbean · Sauces & condiments

Mild Jamaican Jerk Marinade

Vietnamese · Egg & tofu

American · Sauces & condiments

Fresh Herb Ranch Dip

French · Bread & bakery

Pie Dough & Flan Shell

American · Sweets & drinks

Passionate Dragon Smoothie

Singaporean-Malaysian · Seafood

Sardine Roll (Makcik Kantin Style)

British · Sauces & condiments

Traditional Homemade Soft Cheese

Thai · Sweets & drinks

Homemade Iced Black Tea (5 liters)

Korean · Sweets & drinks

Makgeolli (Korean Rice Wine)

Caribbean · Sauces & condiments

Tamarind Sauce for Doubles, Pholourie & Saheena

French · Sauces & condiments

Sauce Hachée (Bistro-Style Pork Sauce)

Korean · Egg & tofu

Mexican · Vegetables

Filipino · Meat

Cheesy Lumpiang Shanghai (Filipino Cheesy Egg Roll)

Chinese · Meat

Pan Fried Chicken Dumpling

Taiwanese · Meat

Steamed Pork and Shrimp Shumai

Vietnamese · Sweets & drinks

Coconut Cappuccino

Korean · Bread & bakery

Hotteok filled with vegetables & noodles

Caribbean · Vegetables

Jamaican Plantain Fritters

Caribbean · Sauces & condiments

Caribbean Green Seasoning

Taiwanese · Bread & bakery

Avocado Garlic Shrimp on Crispy Toast

Japanese · Bread & bakery

Japanese-Style Spring Rolls

Indian · Sauces & condiments

Tiffin Centre Chutney

Secret French Crispy Chicken Triangles

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