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692 recipes across 18 cuisines, and growing.
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Taiwanese
· Sweets & drinks
Avocado Seed Tea
76 min
♡
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Chinese
· Vegetables
Stir-fried Broccoli with Garlic
30 min
♡
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German
· Vegetables
Green Asparagus in Butter Caramel
15 min
♡
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Korean
· Starches
Spicy Braised Tofu
15 min
♡
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Indian
· Vegetables
Ivy Gourd Masala Fry
♡
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Italian
· Vegetables
Caesar Panzanella
25 min
♡
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Singaporean-Malaysian
· Sauces & condiments
Fried Shallots and Shallot Oil
40 min
♡
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Mexican
· Vegetables
Chiles en Escabeche (Pickled Peppers)
♡
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American
· Vegetables
Cheesy Green Bean Casserole
♡
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Chinese
· Vegetables
Chinese Cauliflower Stir Fry
20 min
♡
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Thai
· Starches
Toasted Rice (Khao Kua)
25 min
♡
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American
· Vegetables
Candied Yams
43 min
♡
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French
· Starches
Cheesy Aligot Mashed Potatoes
♡
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Korean
· Vegetables
Cold Cucumber Soup (Oi-naengguk)
5 min
♡
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Italian
· Vegetables
Peperonata
♡
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American
· Starches
KFC Style Fried Potatoes
♡
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American
· Sweets & drinks
Easy Drop Biscuits
30 min
♡
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Korean
· Soups & stews
Quick-Fermenting Radish Water Kimchi (Dongchimi)
50 min
♡
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Taiwanese
· Seafood
Two Simple Steps to Remove Fishy Smell from Fish
5 min
♡
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Caribbean
· Vegetables
Cabbage With Jerk Chicken
15 min
♡
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Taiwanese
· Egg & tofu
Fermented Tofu (Furu) Marinated Cucumber Salad
♡
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Chinese
· Egg & tofu
Egg Battered Fries with Spicy Lemon Dip
20 min
♡
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Mexican
· Vegetables
Mexican Lentil Salad
45 min
♡
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American
· Vegetables
Classic Garlic Dill Refrigerator Quick Pickles
15 min
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