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690 recipes across 18 cuisines, and growing.
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Japanese
· Starches
Macaroni Salad
30 min
♡
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American
· Meat
Ultimate Bacon Blue Cheese Wedge Salad
45 min
♡
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Vietnamese
· Sauces & condiments
Fried Shallots
♡
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Indian
· Sauces & condiments
Garlic Chutney
♡
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Korean
· Starches
Spicy Braised Tofu
15 min
♡
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Japanese
· Bread & bakery
Baked Potato Galette
20 min
♡
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
♡
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Chinese
· Vegetables
Crispy Stir-Fried Chinese Greens
♡
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Japanese
· Vegetables
Chikuwa and Cucumber Herb Salad
15 min
♡
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Mexican
· Starches
Quick Macaroni and Mayo
♡
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Japanese
· Vegetables
Japanese Spinach Salad with Sesame Dressing (Gomaae)
15 min
♡
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Italian
· Meat
Bacon White Sauce Cabbage
♡
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Indian
· Vegetables
Murungai Keerai Poriyal (Drumstick Leaves Stir-Fry)
♡
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Chinese
· Vegetables
Simple Water Spinach with Garlic
10 min
♡
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German
· Vegetables
Authentic German Red Cabbage (Version 2) / Rotkohl
90 min
♡
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French
· Vegetables
Honey Glazed Carrots
♡
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Korean
· Vegetables
Seasoned Seaweed (Gim-muchim)
10 min
♡
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Korean
· Egg & tofu
Korean Soy-marinated Eggs (Mayak Eggs)
20 min
♡
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Indian
· Sauces & condiments
Murungai Keerai Thokku | Drumstick Leaves Chutney
♡
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Indian
· Vegetables
Tomato Thokku (Tomato Side Dish)
♡
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French
· Starches
Classic French White Wine Potato Salad
50 min
♡
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Korean
· Soups & stews
Quick-Fermenting Radish Water Kimchi (Dongchimi)
50 min
♡
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Taiwanese
· Vegetables
Restaurant-Style Vegetarian Stir-Fried Broccoli/Cauliflower
♡
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Japanese
· Egg & tofu
Spicy Konnyaku
20 min
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