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208 recipes across 18 cuisines, and growing.
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Japanese
· Meat
Homemade Tonkatsu Sauce
5 min
♡
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Japanese
· Sauces & condiments
Grilled Bell Pepper Marinade
10 min
♡
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
♡
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Chinese
· Egg & tofu
Chinese Steamed Egg Custard
11 min
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
♡
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Korean
· Starches
Injeolmi Potato
20 min
♡
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Mexican
· Sauces & condiments
Salsa Macha
20 min
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
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Korean
· Egg & tofu
Korean Soy-marinated Eggs (Mayak Eggs)
20 min
♡
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Japanese
· Bread & bakery
Baked Potato Galette
20 min
♡
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Chinese
· Vegetables
Quick Stir-fried Cabbage
10 min
♡
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Japanese
· Vegetables
Grilled Big Fat Asparagus with Yuzu Togarashi Mayo
15 min
♡
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Caribbean
· Vegetables
Curry Cabbage
15 min
♡
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Mediterranean
· Vegetables
3 Bean Mediterranean Salad
20 min
♡
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French
· Meat
L'Entrecôte Steak Sauce
15 min
♡
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Singaporean-Malaysian
· Vegetables
Spicy Sambal Kang Kung
20 min
♡
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Chinese
· Vegetables
Chinese Cauliflower Stir Fry
20 min
♡
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American
· Sauces & condiments
Modern Blender Hollandaise Sauce
15 min
♡
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Japanese
· Vegetables
Japanese Spinach Salad with Sesame Dressing (Gomaae)
15 min
♡
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Chinese
· Sauces & condiments
Low Effort Sweet and Sour Sauce
15 min
♡
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Korean
· Starches
Korean-Style Potato Stir-Fry (Gamja Bokkeum)
15 min
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Korean
· Seafood
Sweet, Crunchy & Nutty Anchovies (Myeolchi-ttangkong-bokkeum)
5 min
♡
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Korean
· Vegetables
Creamy Peanut Butter Garlic Cucumber Salad
5 min
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Indian
· Bread & bakery
Healthy Veg Besan Bread Toast
10 min
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