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Recipe Library

680 recipes across 18 cuisines, and growing.

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Korean · Seafood

Crunchy Squid Threads

Korean · Seafood

Spicy Cod Fillet Braised Dish (Daegusal-jorim)

Mediterranean · Vegetables

3 Bean Mediterranean Salad

Filipino · Vegetables

Ginisang Upo with Pork

Indian · Soups & stews

Veg Paya in Pressure Cooker | Ready in 30 Minutes | Rich & Creamy Vegetarian Gravy

Chinese · Vegetables

Quick Stir-fried Cabbage

Korean · Seafood

Anchovy Gochujang Banchan

French · Vegetables

Salade Saint-Jean

Korean · Vegetables

Oi-bokkeum (Korean Sautéed Cucumber Side Dish)

American · Sauces & condiments

Modern Blender Hollandaise Sauce

Chinese · Vegetables

Oyster Mushroom Stir-Fry with Scallion Sauce

Korean · Egg & tofu

Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)

Japanese · Meat

Grilled Summer Vegetables and Pork Marinated in Dashi Broth

Korean · Starches

Boiled Chestnuts (Bam)

Japanese · Vegetables

Soy Sauce-Marinated Eggplant

Korean · Starches

Pan-Fried Potato Wedges

Indian · Sauces & condiments

Instant Roasted Capsicum & Tomato Chutney

Chinese · Vegetables

Stir-Fried Shredded Potato

American · Vegetables

Cheesy Green Bean Casserole

Korean · Noodles & pasta

Easy Japchae Glass Noodles

Korean · Seafood

Dried Shredded Pollock Seasoned with Gochujang

Korean · Vegetables

Dry-Roasted Zucchini and Eggplant

Mexican · Vegetables

Mexican Lentil Salad

American · Starches

Crispy Baked Potatoes

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