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1,082 recipes across 18 cuisines, and growing.

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Chinese · Noodles & pasta

Crispy Noodles with Vegetable Gravy

Korean · Noodles & pasta

Zucchini Pancake Without Flour or Cornstarch

Korean · Egg & tofu

Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)

Mediterranean · Sauces & condiments

Homemade Chimichurri Sauce

Korean · Vegetables

Spinach side dish (Sigeumchi-namul)

Korean · Noodles & pasta

Spicy-Sweet Ramen Noodle Chips

Italian · Bread & bakery

Blinis (Russian Pancakes)

Japanese · Starches

Ume-Jako Onigiri (Pickled Plum and Dried Baby Sardine Rice Balls)

Korean · Noodles & pasta

Boiled Dumplings (Mandu) with Dipping Sauce

Chinese · Starches

Easy Egg Fried Rice

Thai · Sauces & condiments

All-Purpose Quick Stir-Fry Sauce

Japanese · Vegetables

Chikuwa and Cucumber Sesame Salad

Korean · Vegetables

Korean Radish Salad (Mu-saengchae)

Japanese · Egg & tofu

Teriyaki Deep-Fried Tofu

Japanese · Sauces & condiments

Grilled Bell Pepper Marinade

Taiwanese · Starches

Tomato Egg Stir-Fry 3.0: Crispy Egg Bits Version with Rice

Japanese · Starches

Fried Egg Pork Bowl

French · Seafood

Sardinopla: Brittany-Style Baked Sardines

Mediterranean · Sauces & condiments

Muhammara: Roasted Red Pepper and Walnut Dip

Italian · Soups & stews

Feast of the Seven Fishes Stew

Japanese · Noodles & pasta

Easy Napolitan Spaghetti

Spicy Korean Stir-Fried Pork

German · Egg & tofu

Mushroom Omelette

Korean · Soups & stews

Frozen Bean Sprout Soup

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