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545 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Eggplant and Bell Pepper Braised in Dashi Broth
25 min
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Japanese
· Vegetables
Bitter Melon, Tuna, and Mayonnaise Salad
25 min
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Italian
· Vegetables
Pipi e Patate (Calabrese Peppers and Potatoes)
50 min
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Korean
· Vegetables
Korean-Style Napa Cabbage Kimchi
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
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French
· Vegetables
Crustless Ultra-Fluffy Summer Vegetable and Mozzarella Quiche
50 min
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
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Korean
· Vegetables
Asparagus Muchim (Korean-Style Asparagus Side Dish)
15 min
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Caribbean
· Vegetables
Steamed Calaloo (Jamaican Style)
15 min
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Italian
· Vegetables
Caesar Panzanella
25 min
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Mediterranean
· Vegetables
10-Minute Tomato Salad | Summer Salad Recipe
15 min
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Caribbean
· Vegetables
Trinidad Pumpkin Talkari
50 min
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Italian
· Vegetables
Fried Italian Peppers
♡
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Korean
· Vegetables
Chive Kimchi (Buchu-kimchi)
50 min
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
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Italian
· Vegetables
Roasted Red Bell Peppers
50 min
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French
· Vegetables
Creamed Leeks with Cider
35 min
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Korean
· Vegetables
Crispy Onion Seasoning (Two Ways)
20 min
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Japanese
· Vegetables
Japanese Mentaiko Zucchini
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Mediterranean
· Vegetables
Shirazi Salad
15 min
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
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Korean
· Vegetables
Korean Spicy Garlic Eggplant (Gaji Namul)
20 min
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British
· Vegetables
Easy Coleslaw
♡
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French
· Vegetables
Crispy Zucchini Fritters
30 min
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