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545 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Korean Sweet & Sour Seaweed Salad (Miyeok-muchim)
40 min
♡
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Mediterranean
· Vegetables
Beetroot Confit & Red Cabbage Salad
♡
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Italian
· Vegetables
Eggplant Parmigiana
60 min
♡
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Japanese
· Vegetables
Spring Vegetable Keema Curry
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German
· Vegetables
Gratinéed Mushroom Pan with Cheese
40 min
♡
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American
· Vegetables
Pan-Seared Romaine Lettuce Caesar Salad
♡
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Japanese
· Vegetables
Vegetable Mix Asazuke
10 min
♡
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Korean
· Vegetables
Steamed Perilla Leaves (Kkaennipjjim)
12 min
♡
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Caribbean
· Vegetables
Sweet Corn Simmered in Coconut Milk
25 min
♡
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Chinese
· Vegetables
Dry-Fried Green Beans
20 min
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Korean
· Vegetables
Korean Potato Pancakes (Gamjajeon)
30 min
♡
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American
· Vegetables
Air Fryer Stuffed Peppers
35 min
♡
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Mexican
· Vegetables
Mexican Stuffed Poblano Chiles with Potatoes and Cream Sauce
♡
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Italian
· Vegetables
Peas and Pancetta
25 min
♡
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American
· Vegetables
Easy Air Fryer Onion Rings
30 min
♡
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Mexican
· Vegetables
Easy and Delicious Cabbage Lunch with 5 Ingredients
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German
· Vegetables
German Cabbage Salad
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Chinese
· Vegetables
Chinese Soy Sauce Braised Daikon Radish
40 min
♡
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Indian
· Vegetables
Andhra-Style Mashed Brinjal
♡
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Japanese
· Vegetables
Homemade Pickled Ginger
8 min
♡
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Italian
· Vegetables
Peperonata
♡
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
♡
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Korean
· Vegetables
Korean Lettuce Salad (Sangchu-geotjeori)
15 min
♡
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Korean
· Vegetables
Korean Zucchini Fritters
35 min
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