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Recipe Library

683 recipes across 18 cuisines, and growing.

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French · Vegetables

Crispy Zucchini Fritters

Korean · Vegetables

Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)

Australian · Meat

High-Protein Pepperoni Pizza Rolls

French · Sweets & drinks

Butter-Free Chocolate Cake – Light and Ultra-Fluffy with Banana and Yogurt

German · Vegetables

Traditional Carrot Salad

German · Starches

Homemade Fries, Chips & Wedges | Crispy & Low-Fat

Chinese · Soups & stews

Chinese Shrimp Mushroom Tofu Soup

Australian · Seafood

Wok-fried Prawns with Ginger & Spring Onion

Chinese · Vegetables

Blistered Peppers

Chinese · Meat

Chicken and Mushroom Stir-Fry

Australian · Starches

High-Protein Big Mac Bowls

Mediterranean · Vegetables

Shopska Salad (Bulgarian Cucumber Tomato Salad)

French · Seafood

Oysters with Scallop Carpaccio

Japanese · Meat

Chicken and Eggplant Simmered in Grated Daikon Radish Sauce

Juicy Air Fryer Chicken Breast with Aromatic Sauce and Roasted Broccoli

Mediterranean · Sauces & condiments

Easy Hummus Recipe

Australian · Seafood

Honey Garlic Salmon with Jasmine Rice and Greens

Japanese · Egg & tofu

Fluffy Egg Tofu with Savory Sauce

Italian · Vegetables

Roasted Red Bell Peppers

Italian · Soups & stews

Italian Lentil Soup

Japanese · Starches

Japanese-Style Vegetarian Buddha Bowl

American · Vegetables

Chickpea and Broccolini Salad

American · Meat

50g Protein Cheesesteak Sandwich (500 calories)

Korean · Vegetables

Spicy Cucumber Side Dish (Oi-muchim)

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