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Recipe Library

179 recipes across 18 cuisines, and growing.

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Singaporean-Malaysian · Seafood

Shrimp Chop Suey

Korean · Sauces & condiments

Doctor-Recommended Low-Sodium Flavored Salt Powder (Brown Rice & Shiitake)

Caribbean · Seafood

British · Egg & tofu

Perfect Poached Eggs

Chinese · Seafood

Baked Cod with Garlic, Ginger, and Scallion

Indian · Bread & bakery

Vietnamese · Starches

Thai Basil Chicken Breast Rice Paper Rolls

Korean · Vegetables

Crispy Cabbage and Cucumber Salad

French · Seafood

Easy Steamed Mussels - The Best Ever!

Chinese · Noodles & pasta

Glass Noodle Salad with Sesame Dressing

Mediterranean · Vegetables

French · Vegetables

The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe

American · Sweets & drinks

Rich Chocolate Ice Cream Made with the Ninja Creamy

French · Vegetables

Elegant Melon and Prosciutto Salad with Passion Fruit Vinaigrette

Japanese · Vegetables

Refreshing Chilled Eggplant and Shiso Salad

Caribbean · Vegetables

Jamaican Style Steamed Cabbage

Chinese · Seafood

Steamed Shrimp with Glass Noodles and Steamed Tofu with Napa Cabbage

Caribbean · Starches

Caribbean Pepper Fries

Chinese · Soups & stews

Hot and Sour Soup Recipe - Perfect Spicy Soup

American · Meat

50g Protein Cheesesteak Sandwich (500 calories)

Australian · Egg & tofu

Silken Tofu with Soy Sauce, Onion & Garlic

Japanese · Vegetables

Japanese · Noodles & pasta

Bean Sprout and Cucumber Glass Noodle Salad

Caribbean · Seafood

Shrimp & Vegetable Stir Fry

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