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Recipe Library

215 recipes across 18 cuisines, and growing.

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Italian · Egg & tofu

Marinated Mozzarella Bites

Korean · Vegetables

Korean Shredded Cabbage Pickles (Yangbaechu Pickle)

Korean · Egg & tofu

Zucchini and Tofu Pancake with Cheese

Taiwanese · Meat

Sesame Oil Pork Jowl (Matsusaka Pork)

Indian · Soups & stews

5-Minute Aromatic Tomato Rasam

Chinese · Meat

Chicken and Green Bean Stir-Fry

Indian · Bread & bakery

Instant Petha (Ash Gourd) Set Dosa

American · Meat

100g Protein Chicken Chip

Mediterranean · Meat

Mediterranean Beef Bowl

Korean · Vegetables

Carrot Rapee (Korean-Style Carrot Salad)

Chinese · Egg & tofu

Eggs and Shrimp

Taiwanese · Soups & stews

Chilled Pork Salad × Mapo Tofu Strips × Tomato Egg Soup | Summer Chinese-Style Set Meal

Chinese · Seafood

Shrimp and Asparagus Stir Fry

Japanese · Soups & stews

High-Protein Fat-Loss Lunch: Brined Chicken Breast with Broccoli Avocado Salad and Veggie Soup

Mediterranean · Egg & tofu

Pan-Fried Feta with Tomatoes and Olives

Japanese · Soups & stews

Korean Seaweed Soup (Miyeok-guk)

Crispy Desi-Style Corn Ribs

Mediterranean · Seafood

Cilantro Lime Shrimp

Mediterranean · Seafood

Baked Fish with Lemon Butter Sauce

American · Vegetables

Quick Pickled Red Cabbage

Chinese · Meat

Chicken and Seafood Mushroom Stir-fry

Taiwanese · Meat

Easy White Cut Chicken (15-Minute Poach & Steep Method)

Thai · Soups & stews

Cabbage and Meatball Soup

Indian · Soups & stews

Paneer Malai Kofta – Zero Oil, Zero Butter, Zero Cream Version

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