Recipe Library

Low Carb Moussaka without Bechamel

Chikuwa and Cucumber Herb Salad

Shrimp Scampi with Linguine

Chicken and Green Bean Stir-Fry

Egg White Frittata with Smoked Salmon and Goat Cheese

Quick Chicken Chakna Fry

Chinese Steamed Egg Custard

No-Oven Smoky Roasted Tomato Soup

Sake-Steamed Clams

Cabbage and Meatball Soup

Quaker Oats 4 Ways: Breakfast, Lunch, Dinner & Midnight Snack

Refreshing High-Protein Vegetarian Edamame Tomato Pasta

Chicken and Seafood Mushroom Stir-fry

Muscle Lunch Plate

Stir-Fried Cumin Beef

Spicy Raw Fish Salad (Hoe-muchim)

Costillitas con Nopales en Salsa (Pork Ribs with Cactus in Salsa)

Broccoli with Tofu (Dubu-muchim)

Maeuntang (Korean Spicy Fish Stew)

Zucchini "Flatbreads" with Creamy Cheese, Prosciutto and Rocket

Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)

Crispy-Outside Soft-Inside Pan-Fried Tofu

Greek-Style Spinach with Feta & Eggs

Microwave Yamitsuki Eggplant (Addictive Japanese-style Eggplant)