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Recipe Library

215 recipes across 18 cuisines, and growing.

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American · Meat

Air Fryer Crispy Pork Belly

Japanese · Soups & stews

Easy Low-Oil, Low-Salt Sukiyaki Hot Pot

Japanese · Egg & tofu

Onsen Tamago (Japanese Hot Spring Eggs)

Japanese · Bread & bakery

Vegetarian Tofu Hamburger Steak Set Meal

Crispy Desi-Style Corn Ribs

Mexican · Seafood

Shrimp Mole Verde

Taiwanese · Vegetables

Fridge-Clearing Cold Mixed Vegetable Salad

Vietnamese · Noodles & pasta

Homestyle Vietnamese Spring Rolls with Fruit Vinegar Dip

Indian · Soups & stews

5-Minute Aromatic Tomato Rasam

Taiwanese · Meat

Sesame Oil Pork Jowl (Matsusaka Pork)

Korean · Noodles & pasta

Super Simple Perilla Oil Buckwheat Noodles (Makguksu)

Indian · Vegetables

Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)

American · Vegetables

Homemade Sauerkraut

Mediterranean · Seafood

Mediterranean Shrimp Bowls

Japanese · Noodles & pasta

Refreshing High-Protein Vegetarian Edamame Tomato Pasta

Taiwanese · Soups & stews

Secret Shiitake Mushroom Chicken Soup

Thai · Vegetables

Thai Green Papaya Salad (Som Tam)

Caribbean · Seafood

Easy Crispy Fried Shrimp

Korean · Egg & tofu

Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)

Mediterranean · Meat

High Protein Un-Stuffed Pepper Casserole

Indian · Seafood

Gongura Prawns | Andhra Special Prawn Curry

Indian · Bread & bakery

Instant Petha (Ash Gourd) Set Dosa

Chinese · Seafood

Shrimp and Asparagus Stir Fry

Japanese · Meat

Japanese Lemon Butter Steak

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