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698 recipes across 18 cuisines, and growing.
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Taiwanese
· Egg & tofu
Soy Milk Double-Layer Steamed Egg (James's 3.0 Version)
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Italian
· Starches
Italian Tuna and Rice Salad
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Chinese
· Vegetables
Chili-Fried Chili
50 min
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Korean
· Starches
Spicy Braised Potato (Maeun-gamja-jorim)
28 min
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Korean
· Noodles & pasta
Macaroni Salad
25 min
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Mediterranean
· Vegetables
Mediterranean Watermelon Salad
15 min
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American
· Vegetables
Black Bean Salad with Cilantro Lime Dressing
50 min
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American
· Starches
The Easiest Potato Recipe
30 min
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
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American
· Starches
The Crunchiest Air Fryer French Fries
20 min
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Caribbean
· Vegetables
Mango Talkari
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Chinese
· Vegetables
Easy Three-Step Homemade Pickled Napa Cabbage
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Korean
· Egg & tofu
Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)
19 min
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British
· Starches
Golden Hash Browns
30 min
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American
· Sauces & condiments
Mustard Balsamic Vinaigrette
5 min
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Korean
· Vegetables
Braised Lotus Roots (Yeon-geun-jorim)
85 min
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
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Korean
· Starches
Injeolmi Potato
20 min
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Indian
· Starches
Crispy Arbi (Taro) Snack
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Korean
· Vegetables
Vegetarian Kimchi
150 min
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American
· Vegetables
Spiced Cauliflower
40 min
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Korean
· Starches
Korean Braised Potatoes (Algamja Jorim)
45 min
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Korean
· Vegetables
Pan-Fried Eggplant (Gaji-gui)
10 min
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Korean
· Seafood
Stir-fried Fish Cake
15 min
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