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697 recipes across 18 cuisines, and growing.
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Korean
· Egg & tofu
Broccoli with Tofu (Dubu-muchim)
20 min
♡
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American
· Vegetables
Cheesy Green Bean Casserole
♡
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Caribbean
· Vegetables
Jamaican Steamed Cabbage
15 min
♡
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Caribbean
· Vegetables
Simple Oven Roasted Sweet Potatoes
40 min
♡
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Vietnamese
· Vegetables
Quick No-Sun-Drying Vietnamese Pickled Vegetables (Dưa Món)
795 min
♡
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Singaporean-Malaysian
· Sauces & condiments
Fried Shallots and Shallot Oil
40 min
♡
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Indian
· Vegetables
Murungai Keerai Poriyal (Drumstick Leaves Stir-Fry)
♡
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Mediterranean
· Sauces & condiments
Authentic Greek Tzatziki Sauce
10 min
♡
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Korean
· Vegetables
Corn Cheese (Korean Style)
25 min
♡
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Italian
· Vegetables
Oriental-Style Sautéed Green Beans
25 min
♡
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
♡
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Japanese
· Vegetables
Easy Okra with Ginger Soy Sauce
15 min
♡
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Korean
· Vegetables
Spinach side dish (Sigeumchi-namul)
15 min
♡
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Indian
· Soups & stews
Drumstick (Murungakkai) Gravy
♡
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American
· Starches
Thanksgiving Stuffing Muffins
65 min
♡
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Korean
· Egg & tofu
Spicy Volcano Eggs in Earthenware Bowl
20 min
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
♡
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American
· Starches
Southern-Style Potato Salad
40 min
♡
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Indian
· Vegetables
Air Fryer Karela Chips
50 min
♡
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American
· Vegetables
Spiced Cauliflower
40 min
♡
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Taiwanese
· Vegetables
My Family's Braised Napa Cabbage
45 min
♡
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Korean
· Vegetables
Seasoned Perilla Leaves
234 min
♡
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French
· Vegetables
Creamed Leeks with Cider
35 min
♡
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French
· Meat
Perfect Pepper Sauce for Steak
45 min
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