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692 recipes across 18 cuisines, and growing.
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American
· Starches
The Very Best Sweet Potato Casserole
♡
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Korean
· Vegetables
Crispy Onion Seasoning (Two Ways)
20 min
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French
· Sweets & drinks
Preserved Lemon Peel
240 min
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Indian
· Bread & bakery
10-Min Besan Veggie Toast
10 min
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Korean
· Starches
Soy Sauce Braised Potatoes
40 min
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Korean
· Vegetables
Small Portion Fresh Kimchi (Geotjeori: Napa Cabbage Quick Kimchi)
40 min
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
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Mediterranean
· Vegetables
Pickled Turnips
30 min
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French
· Starches
Perfect Crispy French Fries
200 min
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Korean
· Egg & tofu
Korean Soy-marinated Eggs (Mayak Eggs)
20 min
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
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German
· Vegetables
Authentic German Red Cabbage / Version 1 - Rotkohl
60 min
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Japanese
· Vegetables
Japanese Potato Salad
45 min
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Italian
· Vegetables
Roasted Cauliflower - 2 Ways
30 min
♡
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Mexican
· Sauces & condiments
Grandma's Secret Mexican Ranchero Salsa Recipe
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Thai
· Meat
Homemade Salted Duck Eggs
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Chinese
· Egg & tofu
Tofu Storage Hack: Keep It Fresh for 10 Days
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Italian
· Bread & bakery
The Best Stuffing Ever
90 min
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Mexican
· Sauces & condiments
Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)
15 min
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Korean
· Egg & tofu
Korean Rolled Omelette (Gyeran-mari)
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Korean
· Vegetables
Spiral-Sliced Cucumber with Sweet & Sour Mustard Sauce
30 min
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
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Indian
· Vegetables
Mushroom Pepper Fry
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Indian
· Sauces & condiments
Idli Podi - Indian Chili Powder
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