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1,082 recipes across 18 cuisines, and growing.

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Korean · Vegetables

Steamed Perilla Leaves (Kkaennipjjim)

Mediterranean · Sauces & condiments

Muhammara: Roasted Red Pepper and Walnut Dip

American · Bread & bakery

Super Simple Garlic Bread

Korean · Starches

Eggshell Rice (Gyeran-kkeopjilbap)

Japanese · Vegetables

Vegetable Mix Asazuke

Italian · Noodles & pasta

Aglio e Olio with Bacon

Mediterranean · Seafood

Braised Tomato Salmon

Indian · Vegetables

Creamy Cheesy Corn

American · Soups & stews

No-Oven Smoky Roasted Tomato Soup

Japanese · Meat

Stir-fried Bell Peppers with Minced Pork and Miso

Korean · Egg & tofu

Korean Spicy Tofu

Korean · Vegetables

Mom's Zucchini Pancake

Chinese · Vegetables

Chinese Cucumber Salad

Mexican · Vegetables

Christmas Apple Salad

Chinese · Vegetables

Smashed Cucumber Salad

Korean · Seafood

Broiled Branzino with Korean Sauce

Korean · Starches

Microwave Soy Sauce Egg Rice

Japanese · Seafood

Sake-Steamed Clams

Korean · Bread & bakery

Corn Cheese Bread

Japanese · Noodles & pasta

Cold Soba Noodle Soup

Chinese · Seafood

Pan Fried Fish Fillet with Soy Sauce

Japanese · Bread & bakery

Meat Sauce Pizza with Gyoza Wrappers

Korean · Noodles & pasta

Really Delicious Stir-fried Udon

Japanese · Starches

Egg Mayo Rice Bowl

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