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215 recipes across 18 cuisines, and growing.
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Korean
· Sweets & drinks
Homemade Korean Soy Milk (Duyu)
20 min
♡
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French
· Vegetables
Provence Rosé-Marinated Eggplant
40 min
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Italian
· Vegetables
Italian Vegetable Casserole
25 min
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Korean
· Soups & stews
Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)
30 min
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
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Italian
· Seafood
Shrimp Oreganata - 20 Minute Dinner!
20 min
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Korean
· Egg & tofu
Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)
19 min
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Mexican
· Meat
Costillitas con Nopales en Salsa (Pork Ribs with Cactus in Salsa)
70 min
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Taiwanese
· Egg & tofu
Fermented Tofu (Furu) Marinated Cucumber Salad
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Italian
· Noodles & pasta
Shrimp and Scallops Scampi
30 min
♡
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Indian
· Bread & bakery
Healthy Dahi (Hung Curd) Toast Sandwich
15 min
♡
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Korean
· Noodles & pasta
Super Simple Perilla Oil Buckwheat Noodles (Makguksu)
10 min
♡
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Mediterranean
· Seafood
Braised Tomato Salmon
15 min
♡
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American
· Seafood
Cardboard to Gourmet Mushrooms: Growing King Oyster Mushrooms on Amazon Boxes
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Chinese
· Meat
Chicken and Green Bean Stir-Fry
20 min
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Mexican
· Soups & stews
Super Easy Chile Verde Chicken Stew
20 min
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Italian
· Seafood
Shrimp Francese
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Japanese
· Vegetables
Irresistible Simple Coleslaw
15 min
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
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American
· Sweets & drinks
Low Carb Almond Cake
45 min
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American
· Meat
Air Fryer Crispy Pork Belly
70 min
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German
· Seafood
Cucumber Sushi with Smoked Salmon and Crispy Prawn
30 min
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Taiwanese
· Soups & stews
Secret Shiitake Mushroom Chicken Soup
30 min
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Thai
· Vegetables
Crispy Chickpea and Cauliflower Bake
45 min
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