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Recipe Library

216 recipes across 18 cuisines, and growing.

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Chinese · Meat

Chicken and Seafood Mushroom Stir-fry

Chinese · Seafood

Braised Winter Melon with Dried Shrimp

Chinese · Egg & tofu

Eggs and Shrimp

Japanese · Vegetables

Chikuwa and Cucumber Herb Salad

Japanese · Noodles & pasta

Harusame Glass Noodle Salad (Microwave Easy Version)

Thai · Soups & stews

Cabbage and Meatball Soup

Mediterranean · Vegetables

3 Bean Mediterranean Salad

Japanese · Meat

Chicken Breast with Shimeji Sauce

Japanese · Meat

Japanese Lemon Butter Steak

Italian · Bread & bakery

Zucchini "Flatbreads" with Creamy Cheese, Prosciutto and Rocket

French · Sweets & drinks

Sugar-Free Pastel de Nata (Portuguese Egg Tart)

Japanese · Egg & tofu

Onsen Tamago (Japanese Hot Spring Eggs)

Mediterranean · Vegetables

Creamy Mediterranean Cucumber Salad

Korean · Starches

Chicken Broth Oatmeal Porridge

Taiwanese · Soups & stews

Layered Napa Cabbage & Mushroom Hot Pot

Korean · Vegetables

Oi-bokkeum (Korean Sautéed Cucumber Side Dish)

American · Sweets & drinks

Sugar-Free New York Cheesecake

Japanese · Seafood

Japanese-Style Simmered Potato and Squid (Ika Jaga)

American · Vegetables

Pan-Seared Romaine Lettuce Caesar Salad

Chinese · Egg & tofu

Microwave Mapo Tofu (No-Stove, 5 Minutes)

Taiwanese · Seafood

Huadiao Drunken Shrimp (Chinese New Year Special)

Korean · Soups & stews

Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)

American · Meat

Air Fryer Crispy Pork Belly

Korean · Vegetables

Smashed Cucumber Salad

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