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Recipe Library

692 recipes across 18 cuisines, and growing.

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Chinese · Vegetables

Crispy Veg Manchurian (Dry Manchurian)

Mediterranean · Vegetables

Mediterranean Fruit Salad

Mediterranean · Vegetables

Mediterranean Tomato Feta Salad

Japanese · Vegetables

Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe

German · Sauces & condiments

Hunter Sauce (Jägersauce)

Indian · Vegetables

Dahi Baingan (Curd Eggplant Curry)

Japanese · Sauces & condiments

Japanese Style Ginger Dressing

Italian · Vegetables

Pumpkin Caponata

Korean · Vegetables

Stir-fried Green Chili Peppers (Gochu-bokkeum)

American · Meat

Ultimate Bacon Blue Cheese Wedge Salad

Mexican · Vegetables

Mexican Lentil Salad

Korean · Vegetables

L.A. style pickles (L.A. Jangajji)

Indian · Soups & stews

4 Variety Chutney Recipe

Korean · Starches

Spicy Chili Relish (Bap-dodook Gochu Dadaegi)

Mediterranean · Vegetables

Tabouli Salad (Tabbouleh)

Korean · Vegetables

Pickled Lettuce Kimchi

Indian · Vegetables

Lady's Finger Poriyal

Caribbean · Vegetables

Smashed Potato Salad

Korean · Seafood

Spicy Raw Crab (Yangnyeom-gejang)

Vietnamese · Sauces & condiments

Japanese · Meat

Homemade Tonkatsu Sauce

Korean · Egg & tofu

Gochujang Garlic Eggs

Indian · Vegetables

Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year

Korean · Vegetables

Spicy Cucumber Side Dish (Oi-muchim)

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