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206 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Baked New Onions with Cheese
10 min
♡
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Korean
· Starches
Spicy Braised Tofu
15 min
♡
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Japanese
· Meat
Chikuwa Kinpira
10 min
♡
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Japanese
· Meat
Burdock Root and Chicken Breast Sesame Mayo Salad
20 min
♡
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Korean
· Seafood
Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)
20 min
♡
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American
· Vegetables
7 Techniques to Instantly Upgrade Your Vegetables - Honey Butter Glazed Carrots
15 min
♡
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Korean
· Egg & tofu
Korean Rolled Omelet (Gyeran Mari)
15 min
♡
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Chinese
· Egg & tofu
Chinese Steamed Egg Custard
11 min
♡
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
♡
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Korean
· Egg & tofu
Spicy Volcano Eggs in Earthenware Bowl
20 min
♡
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Italian
· Vegetables
Homemade Italian Dressing
15 min
♡
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Korean
· Vegetables
Cold Cucumber Soup (Oi-naengguk)
5 min
♡
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Indian
· Sweets & drinks
Sattu Sharbat (Savory Roasted Gram Drink)
5 min
♡
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Mediterranean
· Vegetables
Mediterranean Fruit Salad
15 min
♡
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Chinese
· Vegetables
Oyster Mushroom Stir-Fry with Scallion Sauce
15 min
♡
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Singaporean-Malaysian
· Vegetables
Spicy Sambal Kang Kung
20 min
♡
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French
· Noodles & pasta
French Pasta with Cream and Basil (Bocuse Style)
10 min
♡
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Korean
· Seafood
Sweet, Crunchy & Nutty Anchovies (Myeolchi-ttangkong-bokkeum)
5 min
♡
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Indian
· Sauces & condiments
Mango Chutney
10 min
♡
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German
· Vegetables
Traditional Carrot Salad
15 min
♡
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Indian
· Vegetables
10 Minutes Instant Chilli Garlic Pickle - Grandma Style
10 min
♡
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Mediterranean
· Vegetables
Mediterranean Watermelon Salad
15 min
♡
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Japanese
· Vegetables
Grilled Big Fat Asparagus with Yuzu Togarashi Mayo
15 min
♡
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Korean
· Vegetables
Stir-fried Enoki Mushroom
15 min
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